Review: Guan Seng Carrot Cake (Singapore)

★ Good

Support the.fat.guide :

Singapore

Telok Blangah Crescent Food Centre

Review :

Guan Seng Carrot Cake

dishes out really good fried carrot cake. The black ones are especially good.

▴ Affiliate Link

| | | | | | | |

Fried Carrot Cake

Guan Seng Carrot Cake dishes out really good fried carrot cake. Available in the usual black and white varieties. The radish cake cubes are pan fried until they are crispy with eggs and chye poh added.

The black ones has sweet black sauce added making some of the crispy radish cake cubes turn chewy. The crispy parts are especially good. Nice flavours too.

The white version of this fried carrot cake isn’t the flat pancake type ones, but the cube type ones. It is just like the black version without any sweet black sauce. Just like the black version, the crispy parts are really good.

Personally, I prefer the black version here a little bit more. This is definitely a really good black fried carrot cake. Truly satisfying.

NEARBY
Fried Carrot Cake

Review: Kim Tian Lv Carrot Cake (Singapore)

Review: Teochew Carrot Cake (Singapore)

COSTS

It costs $6.00 SGD in direct product costs to create this post, done over 2 anonymous visits. All expenses involved in this post are fully paid for by the.fat.guide.

the.fat.guide, believes that content should be free and full disclosures are made. However, maintaining the quality and authenticity of our work requires substantial financial support. If you have enjoyed reading this article, you may want to consider helping out by making a contribution. Your support is greatly appreciated!

Support the.fat.guide :