Mee Hoon Kueh

This mee hoon kueh comes with minced meat bits, vegetables, a raw egg and topped with some ikan bilis and fried shallots. The mee hoon kueh itself is rather soft and not firm and springy. The minced meat is fairly soft and meaty and the raw egg is soft. The ikan bilis has a savoury taste and is still mildly crispy. As for the soup, it is a clear soup that has light flavourings. Quite ordinary but still rather decent.

Gan Lao Mian

Gan lao mian is the dry version served using tossed you mian. It comes with minced meat bits, fried wanton, a boiled egg, vegetables and topped with some ikan bilis and fried shallots.

The you mian is rather firm and springy, tossed in a decently flavoured black sauce seasoning. The minced meat is soft and meaty, and the ikan bilis is crispy. The fried wanton has crispy skin with soft meat filling, and the egg is just your regular kind of boiled egg. This gan lao mian is rather decent.