Category: eat
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Review: 01-20 Fried Carrot Cake Fried Kway Teow (Singapore)
Fried carrot cake and fried kway teow. Both taste pretty decent.
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Review: Fried Chicken Master (Singapore)
A range of halal taiwanese fried chicken dishes with a choice of seasoning powder and sauces. Not bad.
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Review: Odeon Chicken Rice (Singapore)
Hainanese chicken, roast chicken and chicken cutlet served with rice. Tastes decent.
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Review: Koung’s Wan Tan Mee (Singapore)
Old-timer stall serving traditional wanton mee with lean char siew and wanton soup. Tastes not bad.
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Review: Jalan Kayu The Prata Cafe (Singapore)
Indian chain store offering a variety of roti prata, thosai, mee goreng and briyani. Tastes decent.
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Review: Katong Jago (Singapore)
Fried kway teow that is flavourful with nice subtle wok hei. Enjoyable.
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Review: Penyet & BBQ (Singapore)
A variety of Indonesian-style fried and bbq meats served with rice. Tastes decent.
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Review: Swee Traditional Prawn Noodle (Singapore)
Stall serving a variety of prawn mee and pork ribs noodles. Its soup is flavourful.
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Review: Zhen Yuan Noodles (Singapore)
Stall serving a variety of fishball and minced meat noodles. Tastes not bad.