Category: eat
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Review: Heng Heng Wanton Noodle (Singapore)
Traditional wanton mee with slices of lean char siew and wanton soup. Tastes nice.
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Review: Teochew Seafood White Mee Hoon (Singapore)
White mee hoon with various seafood options. Flavourful with a lovely hint of wok hei.
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Review: Makan Melaka (Singapore)
Chain store offering several chendol options, and nasi lemak with a variety of mains and sides. Satisfying good!
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14 Reviews: Kim Keat Palm Food Centre (Singapore)
The complete guide to Kim Keat Palm Food Centre. Directory with full list of all 60 stalls. Includes reviews and ratings.
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Review: 1980 Penang Prawn Noodle (Singapore)
Penang style prawn mee with a rich and flavourful broth. Truly satisfying.
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Review: Zhen Zhou Dao (Singapore)
A variety of porridge as well as bao zai noodles. Pretty decent flavours.
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Review: Masala Curry Mee by PasirPanjangBoy (Singapore)
Both curry mee and prawn mee are tasty options.
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Review: New Market Teochew Braised Duck Rice (Singapore)
A stall serving boneless slices of braised duck and braised pork, along with rice. Tastes decent.
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Review: 9-11 Teochew Fish Soup Rice Porridge (Singapore)
A variety of fish soups served with various options of noodles and rice. Decent.