Category: eat
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Review: Kwang Kee Teochew Fish Porridge (Singapore)
Both sliced fish and fried fish soups with a choice of noodles, porridge or rice. Tastes nice.
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Review: 168 Bedok South Nasi Lemak (Singapore)
Nasi lemak, fried mee hoon, fried kway teow and fried noodles, along with a range of sides. The fried chicken wing is particularly nice.
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Review: Good Taste Mushroom Minced Meat Noodle (Singapore)
Various fishball and minced meat noodles with a choice of noodles. Tastes just alright.
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Review: Tong Luck Mixed Veg Rice (Singapore)
A chain store serving cai png with a wide selection of mains and sides. Decent.
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Review: Chan’s Delights Prawn Noodle (Singapore)
A range of prawn mee in soup or dry versions with choice of noodles. Not bad.
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Review: Song Kee Fried Oyster (Singapore)
A flavourful fried oyster omelette that is filled with plump and juicy oysters. Absolutely satisfying.
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Review: Heng Wang Wanton Noodles (Singapore)
Traditional wanton mee with lean char siew, soup wanton and fried wanton. Tastes nice.
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Review: Penyet King (Singapore)
Ayam penyet with rice as well as some other Indonesian dishes. Tastes rather likeable.
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Review: Jue Shuang Lor Mee (Singapore)
Jue Shuang Lor Mee serves a variety of lor mee with an array of ingredients in a starchy braised sauce. Tastes not bad. Signature Lor Mee Jue Shuang Lor Mee serves a variety of lor mee with an array of ingredients. Their signature lor mee, as pictured above, comes with chunks of fish meat, shredded…