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Review: Hock Thye Noodles (Singapore)
A small selection of traditional old school style wanton mee and dumpling noodles. Tastes decent.
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Review: Liang Zhao Ji Braised Duck (Singapore)
Flavourful slices of boneless braised duck served with either yam rice or porridge. Enjoyable.
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Review: 216 Teochew Mushroom Minced Pork Noodle (Singapore)
A variety of minced meat and fishball noodles. Decent.
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13 Reviews: Upper Boon Keng Food Centre (Singapore)
The complete guide to Upper Boon Keng Food Centre. Directory with full list of all 84 stalls. Includes reviews and ratings.
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Review: Che’ Rose Nasi Padang (Singapore)
A stall serving nasi padang since 1968 with a nice selection of dishes to choose from. Tastes not bad and rather enjoyable.
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Review: Seafood Fish Head Chinatown Complex (Singapore)
A variety of seafood and fish soups, as well as a selection of tze char dishes. Pretty decent.
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Review: Redhill Pork Porridge (Singapore)
A popular stall specialising in hainanese style pork porridge. Tastes nice.
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Review: Si Yan Zai Gu Zao Wei Fried Hokkien Mee (Singapore)
Wet style fried hokkien mee with prawns, sotong and pork belly. Not bad.
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10 Reviews: Ayer Rajah Food Centre (Singapore)
The complete guide to Ayer Rajah Food Centre. Directory with full list of all 80 stalls. Includes reviews and ratings.