Review: Shan Hu Fish Soup Ban Mian (Singapore)

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Review.

Shan Hu Fish Soup Ban Mian

serves a variety of fish soups, ban mian and dumplings. Tastes decent.

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Fish Soup.

The sliced fish soup comes with slices of batang fish, tomato, tofu, vegetables and ikan bilis, in a bowl of pleasantly flavoured soup with a hint of ginger.

The sliced fish is decently smooth and soft. The tomato is soft, the tofu is fairly smooth, and the ikan bilis is soft.

This bowl of sliced fish soup tastes decent.

Ban Mian.

The ban mian is fairly firm and springy, and it comes with soft and meaty minced meat, a soft raw egg, and vegetables. It is topped with savoury ikan bilis that is turning soft, and fried shallots. Its soup is pleasantly flavoured with a hint of pepper. This serving of ban mian tastes decent too.

Guo Tie.

The guo tie is deep fried to a golden crisp. Its skin is crispy and chewy, and its savoury filling is soft, moist and meaty with some vegetable bits. It tastes rather ordinary and too savory for my liking.

Costs.

It costs $17.80 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.

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Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.