Review: Ah Heng Char Kway Teow (Singapore)

★ Good

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「 review. 」

Ah Heng Char Kway Teow

dishes out flavourful fried kway teow with delightful wok hei, featuring see hum, lap cheong and fish cake. It tastes great!

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Fried Kway Teow.

Ah Heng Char Kway Teow dishes out fried kway teow featuring see hum, lap cheong and fish cake. The see hum is decent-sized and tastes decent. The fish cake is springy and the lap cheong has a nice sweet taste.

The wok-fried combination of smooth kway teow and springy yellow noodles is cooked together with bean sprouts, egg, crispy pork lard. A drizzle of sweet black sauce is then added to the mixture, along with see hum, lap cheong and fish cake. This results in a plate of flavourful fried kway teow with a mild tint of sweetness and a delightful note of wok hei. It tastes great!

Costs.

It costs $5.50 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.

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1,852 articles published so far.

Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.

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Location.

Ah Heng Char Kway Teow

#01-37
Bukit Canberra HC

Singapore 756973

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