Review: Cho Kee Noodle (Singapore)

[Sassy_Social_Share]

🖒 Like

Review

Old Airport Road Food Centre Singapore

Cho Kee Noodle

is an old time stall selling wanton mee since 1965 with different unique flavours of housemade noodles available to choose from.

Wanton Mee

Cho Kee Noodle is an old time wanton mee stall that has been selling wanton mee since 1965. The noodles here are housemade with several unique flavours like spinach, beetroot, tomato, seaweed, etc to choose from. Shown here is with their regular egg noodles.

The egg noodles are springy with a dry texture, and mixed in a sweet tasting seasoning sauce and pieces of lard. Comes topped with slices of lean meat char siew, wanton and vegetables. The fried wanton are an extra add on.

The char siew is the lean meat type with meaty and slightly sweet flavours. The wanton has soft skin and nice savour tasting meat fillings. Likewise for the fried wanton, decent savour flavours with an airy crispy wanton skin. Comes served with a nice ikan bilis flavoured soup on the side.

This is quite an enjoyable bowl of wanton mee. I like it.

Costs

It costs $5.50 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.

We are a fully independent publisher dedicated to bringing you 100% REAL & Authentic human-created content about food and travel, places and more. We are free from advertiser control, telling it like it is without bias. If you like our work, please buy us a coffee or a meal. Thank you!

1,850 articles published so far.

Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.


▴ Affiliate Link

| | | | | | | |