Review: Eng Kee Fried Sotong Noodle (Singapore)

Eng Kee Fried Sotong Noodle: Fried Hokkien Mee

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Eng Kee Fried Sotong Noodle

dishes out fried hokkien mee with a moist texture. Tastes decent.

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Fried Hokkien Mee.

Eng Kee Fried Sotong Noodle dishes out fried hokkien mee containing sotong slices, prawns and pork belly. A mixture of yellow noodles, mee hoon and bean sprouts, is wok-fried with egg and simmered in a broth.

The sotong is soft, the prawn is of decent size, and the pork belly is meaty with some soft fatty parts. It comes with a side of limey and spicy chilli sauce, crispy pork lard, and a piece of green lime.

This plate of fried hokkien mee has a moist texture, is firm and springy, and it tastes decent.


Fried Hokkien Mee in Kallang.


It costs $5.50 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.

Please note that costs shown are based on past expenses and may not reflect current prices.

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Eng Kee Fried Sotong Noodle

#01-939
11 Upper Boon Keng Road

Singapore 380011