Hainanese Curry Rice.

Hup Seng Hainanese Curry Rice Fish Head serves hainanese curry rice with a selection of meat options. As shown above is their pork chop, with cabbage and fried egg, served with rice and curry sauce.

The pork chop is meaty and flavourful, coated in a crispy breaded crust. The nicely flavoured cabbage is soft, and contains some carrot shreds. The fried egg has a runny yolk and soft whites. As for the curry, it is flavourful with a spicy tone.

Overall, this plate of pork chop hainanese curry rice tastes not bad.