Ban Mian.

The dry version of ban mian features braised mushroom slices, minced meat, and ikan bilis served with tossed ban mian, vegetables, and a soft-boiled egg. A small bowl of flavourful soup is provided on the side.

The braised mushroom is soft, and has nice braised flavours. The minced meat is soft and meaty, while the ikan bilis is crispy and savoury. The soft-boiled egg, however, is broken. The ban mian is tossed in a soya sauce seasoning, is firm and springy, and topped with fried shallots.

The dry version of ban mian tastes not bad.

Mee Hoon Kueh.

The soup version of mee hoon kueh features braised mushroom slices, minced meat, ikan bilis, and a raw egg served with mee hoon kueh and vegetables in a flavourful soup.

The braised mushroom is soft, and has nice braised flavours. The minced meat is soft and meaty, while the ikan bilis is crispy and savoury. The raw egg is cooked with soft yolk and whites. The mee hoon kueh has a nice firm and springy texture. It is served topped with some fried shallots.

The soup version of mee hoon kueh tastes good!