Review: Xin Kee Signature Curry House (Singapore)

🖒 Like


Bedok Interchange Hawker Centre Singapore

Xin Kee Signature Curry House

sells chicken and fish cutlet rice with choice of curry, sweet sour sauce, orange sauce and mayonnaise.


Chicken Cutlet Curry Rice

This chicken cutlet has a decently crispy batter and savoury flavours served with plain white rice and curry sauce. Their signature curry sauce tastes decent with mildly spicy and savoury flavours. The rice is firm. Some lettuce, cucumber slices and tomato is served on the side. Quite likeable.

Sweet Sour Fish Fillet Rice

The fish fillet is crispy outside with moist meat inside. The sweet sour sauce has a sweet taste and comes with some tiny bits of cucumber and pineapple. The rice is firm, and some cucumber slices and tomato is served on the side. This tastes rather nice too.


It costs $9.00 SGD in direct product costs to create this post, done over 2 anonymous visits. All expenses involved in this post are fully paid for by

Over here at, we believe that content should be free. However it takes real money to create content. The expenses incurred in creating this content should ideally be paid for by third party services like advertising and affiliate links, etc and not be borne by you, me or the featured merchant. Please help us to recover our costs involved in the creation of this content by using our affiliate links and advertisers.

If you wish to show direct support, you can buy us a meal or two.


Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.

| | | | | | | |


Bedok Interchange Hawker Centre

Guide: Bedok Interchange Hawker Centre (Singapore)


[Review] Jit Sing Satay @ Singapore

Review: Crave Nasi Lemak (Singapore)

Katong Fried Oyster: Fried Oyster Omelette & Fried Carrot Cake Black

Review: Katong Fried Oyster (Singapore)

Tong Fong Fatt Hainanese Boneless Chicken Rice: Hainanese Chicken Rice & Soup

Review: Tong Fong Fatt Hainanese Boneless Chicken Rice (Singapore)

Four Leaves: Croissant, Garlic Pork Sausage Crescent, Garlic Ficelle

Review: Four Leaves (Singapore)

Hua Zai Hong Kong Style Roasted Delight: Char Siew, Siu Yuk, Sausage Rice and Soup

Review: Hua Zai Hong Kong Style Roasted Delight (Singapore)

Whampoa Soya Bean: Soya Beancurd & Grass Jelly Drink

Review: Whampoa Soya Bean (Singapore)

Review: King Of Fried Rice (Singapore)

Quan Ji Teochew Mee: Fishball Soup & Mee Pok

Review: Quan Ji Teochew Mee (Singapore)

Ma Bo Lor Mee: Lor Mee

Review: Ma Bo Lor Mee (Singapore)

Ming Hui Nasi Lemak: Nasi Lemak with Luncheon Meat, Chicken Wing, Fried Egg, Fish Fillet, Ikan Bilis & Peanuts

Review: Ming Hui Nasi Lemak (Singapore)

Review: Chef Wei HK Cheong Fun (Singapore)


affiliate links


/ singapore.