Category: eat
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Review: Guan Kee Fried Carrot Cake (Singapore)
Nice fried carrot cake available in both black and white versions. Read More >
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Review: Guang Li Wanton Noodle (Singapore)
Traditional old school Singapore style wanton mee since 1964. Popular stall that opens for 4 evenings a week.
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Review: Xing Ji Fried Hokkien Prawn Noodle (Singapore)
Decent tasting fried Hokkien mee. Read More >
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Review: SweeT.Rex (Singapore)
Dessert stall selling souffle pancakes and cheesecakes. Yummy! Read More >
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Review: Tiong Bahru Hainanese Boneless Chicken Rice (Singapore)
Wonderfully tasty Hainanese chicken rice. Read More >
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Review: Hai Kee Teochew Cha Kuay Teow (Singapore)
A crowd-drawing fried kway teow stall formerly from Margaret Drive.
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Review: Ashes Burnnit (Singapore)
REVIEW Ashes Burnnit sells tasty customisable gourmet burgers in hawker centres. It is Malay Muslim owned with a couple of outlets located in Singapore. [Sassy_Social_Share] Burgers Ashes Burnnit uses buns that are infused with charcoal powder, giving them a black hue. All the burgers come with an option of single or double patties, and fries…
