Category: eat
-
[Review] Rendezvous Restaurant Hock Lock Kee @ Singapore
Rendezvous Restaurant Hock Lock Kee is a famous nasi padang (Indonesian dishes) restaurant that has been around since 1950s. It is one of the best nasi padang restaurants in Singapore. This curry chicken is nice. The chicken meat is cooked with curry and the flavours soaking into its skin. This curry isn’t too spicy. Lodeh…
-
Review: Tiong Bahru Tow Kwar Pop (Singapore)
A hugely popular stall, in business since 1965. This is definitely one of the tastiest rojak in Singapore.
-
Review: Ong Khim Popiah (Singapore)
is a stall located in ABC Brickworks Food Centre selling freshly wrapped popiah.
-
[Review] Dopa Dopa Creamery @ Singapore
[Sassy_Social_Share] Review Affiliate Ice Cream Home Roasted Pistachio Home roasted pistachio ice cream is rich, toasty and robust in flavour. It is made using Dopa Dopa’s home-made nut paste and is their signature flavour. Coconut and Pandan Coconut and pandan ice cream is an asian inspired flavour blending pandan leaves in a luscious coconut base.…
-
Review: Lau Goh Teochew Chye Thow Kway (Singapore)
Good traditional teochew style fried carrot cake. Available in white or black.
-
Review: Tong Fong Fatt Hainanese Boneless Chicken Rice (Singapore)
Famous for their delicious Hainanese chicken rice. They have several stalls located throughout Singapore.