Category: eat
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Review: Tiong Bahru Tow Kwar Pop (Singapore)
A hugely popular stall, in business since 1965. This is definitely one of the tastiest rojak in Singapore.
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Review: Ong Khim Popiah (Singapore)
is a stall located in ABC Brickworks Food Centre selling freshly wrapped popiah.
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[Review] Dopa Dopa Creamery @ Singapore
[Sassy_Social_Share] Review Affiliate Ice Cream Home Roasted Pistachio Home roasted pistachio ice cream is rich, toasty and robust in flavour. It is made using Dopa Dopa’s home-made nut paste and is their signature flavour. Coconut and Pandan Coconut and pandan ice cream is an asian inspired flavour blending pandan leaves in a luscious coconut base.…
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Review: Lau Goh Teochew Chye Thow Kway (Singapore)
Good traditional teochew style fried carrot cake. Available in white or black.
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Review: Tong Fong Fatt Hainanese Boneless Chicken Rice (Singapore)
Famous for their delicious Hainanese chicken rice. They have several stalls located throughout Singapore.