Review: 153 Traditional Cuisine (Singapore)

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Hong Lim Food Centre

「 review. 」

153 Traditional Cuisine

does various light meals like mee siam, fried noodles, chee cheong fun, yam cake, etc. Decent.

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Mee Siam

This mee siam comes with just a boiled egg, some tau pok pieces and chopped spring onions. Its gravy has a nice sweet taste and is rather nice.

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Mee Siam

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Fried Noodles

The fried noodles is mixed with some kway teow and bean sprouts. It is a bit soft but tastes rather decent. Comes with an optional chilli sauce on the side. The flat fish cake is an extra add-on. It is firm and springy with rather nice flavours.

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Fried Mee Hoon & Noodles

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Chee Cheong Fun & Yam Cake

The chee chong fun is fairly smooth and firm, and the yam cake is firm and springy. A soya sauce and oil seasoning is added to it, and topped with sweet sauce, chilli sauce and plentiful of white sesame seeds. Decent.

COSTS

It costs $7.40 SGD in direct product costs to create this post, done over 2 anonymous visits. All expenses involved in this post are fully paid for by the.fat.guide.

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Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.