Review: Eng Kee Chicken Wings (Singapore)

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/ singapore.

Commonwealth Crescent

Buangkok Hawker Centre

Redhill Food Centre

West Coast Drive

Woodleigh Village Hawker Centre

「 review. 」

Eng Kee Chicken Wings

is well known for its fried chicken wings. Fried mee hoon and fried noodles available too. Way overrated.

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Fried Chicken Wings.

Eng Kee Chicken Wings is well known for their fried chicken wings that are supposedly good. However my own taste test finds them subpar. Although its skin is crispy and its flesh is fairly moist, this fried chicken wings does not have the usual juiciness normally associated with chicken wings.

This chicken wing has a lightly coated skin that is savoury. Its meat is savoury as well. In fact, its seasoning is way too salty that it leaves a dry aftertaste. Comes with a slightly sweet tasting chilli dip that does nothing to its saltiness level. This fried chicken wing is too salty for my liking. Definitely way overrated. Thumbs down.

If you are located at Redhill Food Centre, a much better fried chicken wing can actually be found at the stall directly opposite. In my opinion Faith Nasi Lemak Fried Bee Hoon Mee does much better fried chicken wings. Give it a try, I am quite sure that you would agree with me on this.

Fried Mee Hoon.

Fried mee hoon and fried noodles are available here as well. Seen here is their fried mee hoon paired with a fried egg and fish ngo hiang; and fried noodles paired with a fried egg and fish cake.

This fried mee hoon has strong soya sauce flavours. They probably added a lot of soya sauce as its flavourings. The fried mee hoon is not to my liking as well. There are much better options out there.

The fried noodles comes with a mixture of kway teow and yellow noodles that is springy, but tastes a bit bland. There is also a slight alkaline taste coming from the yellow noodles used. The fried noodles tastes much better when mixed with chilli sauce. Although the fried noodles is quite ordinary, it tastes much better than their fried mee hoon.

The fish ngo hiang is soft with rather ordinary flavours, and the fish cake is firm and springy with decent flavours. The fried egg is the regular type with a cooked yolk and whites.

Nearby.

Fried Mee Hoon

Costs.

It costs $7.70 SGD in direct product costs to create this post, done over 2 anonymous visits. All expenses involved in this post are fully paid for by the.fat.guide.

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1,842 articles published so far.

Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.