Satay Bee Hoon

Meng Hui Satay Bee Hoon serves satay bee hoon with a variety of ingredients including, cuttlefish slices, see hum, pork and pork liver slices, as well as tau pok. These are served together with mee hoon, some bean sprounts and vegetables, with satay sauce added.

The cuttlefish is smooth and soft, while the see hum is of decent size and tastes decent. The pork is firm and meaty, and the pork liver is soft with a gamey taste. The pieces of tau pok are also soft. The highlight of the dish is its flavourful satay sauce, which has a mild level of spiciness and a hint of sweetness. The sauce also has a nice nutty taste from the grated peanuts.

This serving of satay bee hoon is nice!