Review: Old Chong Pang Ngoh Hiang Prawn Cracker Bee Hoon (Singapore)

[Sassy_Social_Share]

🖓 Lousy

Review

Whampoa Makan Place Singapore

Old Chong Pang Ngoh Hiang Prawn Cracker Bee Hoon

is a dishonest stall selling ngo hiang, etc that overcharges. Beware!

BEWARE! Old Chong Pang Ngoh Hiang Prawn Cracker Bee Hoon is a dishonest stall that overcharges!

Ngo Hiang & Fried Mee Hoon

Old Chong Pang Ngoh Hiang Prawn Cracker Bee Hoon is a stall selling an assortment of ngo hiang pieces and fried mee hoon. Chosen here are: fish cake, crispy prawn cracker, water chestnut egg cake, sotong paste you tiao and ngo hiang with a plate of fried mee hoon.

The fish cake is soft and springy with nice flavours. The crispy prawn cracker tastes decent too, with crispy fried prawn on a piece of flaky crispy flour. The water chestnut egg cake is crispy outside and soft inside, nice. The sotong paste you tiao is very crispy with a soft sotong paste filling inside, a bit salty though. As for their signature ngo hiang, it has a very crispy skin wrapping nicely flavoured meat filling that is soft and moist. It is nice.

This plate of ngo hiang comes served with a bland tasting watery chilli dip that has a very faint limey taste. A slice of cucumber and some small onion bits completes it. The fried mee hoon contains some bean sprouts, and is decently flavoured and moist. However its portions are quite small though.

Very honestly, this ngo hiang is rather likeable. It is unfortunate that this stall is dishonest and overcharges. Big thumbs down for that.

Overcharging

There is a lady at the stall and her modus operandi is asking you to hand over $10 SGD to her first. When the order is ready, she will tally up the costs of your order and hand you back the change.

My order and prices is as highlighted in above image:
1x fish cake ($1.50 SGD)
1x crispy prawn cracker ($1.50 SGD)
1x water chestnut egg cake ($1.20 SGD)
1x sotong paste you tiao ($1.20 SGD)
1x ngo hiang ($1.20 SGD)
1x fried mee hoon ($1.00 to $1.50 SGD)
Total = $7.60 to $8.10 SGD, depending on the fried mee hoon portion.

When my order is ready, the lady told me that the amount is just right at $10.00 SGD and I didn’t think too much about it until I started eating and documenting each item. Then I realised that I’ve been overcharged…

BEWARE! Old Chong Pang Ngoh Hiang Prawn Cracker Bee Hoon is a dishonest stall that overcharges! You’ve been warned.

Costs

It costs $10.00 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.

Buy Us A Coffee.

We are a fully independent publisher dedicated to bringing you 100% REAL & Authentic human-created content about food and travel, places and more. We are free from advertiser control, telling it like it is without bias. If you like our work, please buy us a coffee or a meal. Thank you!

1,711 articles published so far.

Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.


▴ Affiliate Link

| | | | | | | |

GUIDE

Guide: Whampoa Drive Food Centre (Singapore)

Guide: Whampoa Drive Food Centre (Singapore)

Whampoa Makan Place

Guide: Whampoa Makan Place (Singapore)

NEARBY

Review: He Jia Huan Ban Mian Mee Hoon Kway (Singapore)

Review: He Jia Huan Ban Mian Mee Hoon Kway (Singapore)

Review: Siang Guan Sugarcane Juice (Singapore)

Review: Siang Guan Sugarcane Juice (Singapore)

Review: Ah Lai Kampong Chicken Rice (Singapore)

Review: Ah Lai Kampong Chicken Rice (Singapore)

Review: Yong Ji Dim Sum (Singapore)

Review: Yong Ji Dim Sum (Singapore)

Review: Kim Kee Homemade Carrot Cake (Singapore)

Review: Kim Kee Homemade Carrot Cake (Singapore)

Whampoa Makan Place

Guide: Whampoa Makan Place (Singapore)

Delisnacks: Assorted

Review: Delisnacks (Singapore)

Review: Hi Leskmi Nasi Lemak (Singapore)

Review: Hi Leskmi Nasi Lemak (Singapore)

Review: Chong Pang Huat (Singapore)

Review: Chong Pang Huat (Singapore)

Review: Zhang Xin Teochew Fishball Minced Meat Noodle (Singapore)

Review: Zhang Xin Teochew Fishball Minced Meat Noodle (Singapore)

Review: Nyonya Chendol (Singapore)

Review: Nyonya Chendol (Singapore)

Review: Uncle Sim Traditional Lor Mee (Singapore)

Review: Uncle Sim Traditional Lor Mee (Singapore)

RESOURCES

affiliate links