Review: Old Hougang Yue Li Claypot Dishes (Singapore)

🖒 Like

Review

Zion Riverside Food Centre Singapore

Old Hougang Yue Li Claypot Dishes

does a selection of tze char and claypot dishes. Various fried noodles and rice too.

Support the.fat.guide :

Claypot Chicken Curry

This chicken curry uses chunks of boneless chicken meat and potatoes served in a claypot. The chicken meat is soft and meaty, and the chicken skin is smooth with nice flavours of curry. The potato pieces are fried prior to adding them into the curry gravy, which is a really nice touch. The curry itself is fragrant and has nice flavourings of coconut milk. This comes served with a bowl of rice. The portions are decent and flavours are nice. I like it.

Hor Fun

The hor fun is wok fried with nice smokey flavours of wok hei. A starchy savoury tasting gravy with eggs, prawns, fish slices, pork slices and some vegetables is then added to the hor fun. Nice.

Sweet Sour Pork Rice

This sweet sour pork comes served with rice and a fried sunny side egg with watery yolk. The deep fried pork pieces is crispy and meaty and glazed in a nicely flavoured sweet sour sauce with slightly sweet tastes. These are wok fried with onions, tomato and cucumber slices, and topped with sesame seeds. Portions are quite good too. Definitely a hearty meal.

Har Cheong Gai

The har cheong gai has crispy chicken skin and moist meat with nice savoury flavours. Comes served with a sweet tasting chilli dip on the side. Decently likeable.

Costs

It costs $24.50 SGD in direct product costs to create this post, done over 3 anonymous visits. All expenses involved in this post are fully paid for by the.fat.guide.

the.fat.guide, believes that content should be free and full disclosures are made. However, maintaining the quality and authenticity of our work requires substantial financial support. If you have enjoyed reading this article, you may want to consider helping out by making a contribution. Your support is greatly appreciated!

Support the.fat.guide :

Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.


▴ Affiliate Link

| | | | | | | |

Location

Old Hougang Yue Li Claypot Dishes

GUIDE

Guide: Zion Riverside Food Centre (Singapore)

NEARBY

Review: Ming He Fish Soup (Singapore)

Chong Pang Huat: BBQ Chicken Wings & Satay

Review: Chong Pang Huat (Singapore)

[Review] Five Star Hainanese Kampung Chicken Rice @ Singapore

Malaysia Chiak! Loh Bak with Century Egg

Review: Malaysia Chiak! (Singapore)

Seng Huat Western Food: Mixed Grill

Review: Seng Huat Western Food (Singapore)

Phat Burger Bro: Classic Cheeseburger with Fries & Coleslaw

Review: Phat Burger Bro (Singapore)

Boon Tong Kee: Cantonese Poached Chicken Rice & Prawn Rolls

Review: Boon Tong Kee (Singapore)

I Like Chicken: Garlic Soy Boneless Fried Chicken & Beef Burger

Review: I Like Chicken (Singapore)

LR Boulangerie: Mini Fruit Cake

Review: LR Boulangerie (Singapore)

New Hong Kong Roast: Char Siew, Siu Yuk Rice & Dumplings Soup

Review: New Hong Kong Roast (Singapore)

Review: Henri Charpentier (Singapore)

Boon Tong Kee Kway Chap Braised Duck: Braised Duck Rice with Soup

Review: Boon Tong Kee Kway Chap Braised Duck (Singapore)

RESOURCES

affiliate links

TAGS

/ singapore.