Fish Soup.

The 3-in-1 fish soup features sliced fish, fried fish meat and prawns, served with thick mee hoon, vegetables, bitter gourd, and topped with fried shallots and chopped spring onions. The fried egg shreds are an extra add-on.

The fish soup is flavourful and the thick mee hoon is springy. The sliced fish is rather smooth, while the fried fish is meaty with a deep-fried crust that is no longer crispy. Both fish options have a saviury taste. The prawns are of decent size and freshness, and the fried egg shreds are bursting with the soup’s flavours. An optional savoury and soury chilli sauce is available.

Overall, this bowl of 3-in-1 fish soup tastes not bad.