Review: Hua Ji Carrot Cake (Singapore)

🖒 Like

Support the.fat.guide :

Singapore

Geylang Bahru Food Centre

「 review. 」

Hua Ji Carrot Cake

dishes out fried carrot cake in the usual black and white options. Quite likeable.

▴ Affiliate Link

| | | | | | | |

Fried Carrot Cake

Hua Ji Carrot Cake dishes out fried carrot cake using small cubes of firm radish cubes pan fried with eggs and chye poh.

The white version of fried carrot cake is done flat pan cake style with a slightly crispy egg coating, and glazed with an optional chilli paste. The black version has sweet black sauce added giving it a mildly sweet taste, and has a very slight charring to it. Both are likeable and tastes nice.

NEARBY
Fried Carrot Cake

Xin Ong Huat Carrot Cake: Fried Carrot Cake White & Black

Review: Xin Ong Huat Carrot Cake (Singapore)

COSTS

It costs $5.00 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.

Power Us to Keep Things REAL.

We are a fully independent publisher dedicated to bringing you 100% REAL & Authentic human-created content about food and travel, places and more. We are free from advertiser control, telling it like it is without bias. But we need your help! As a self-funded organisation, your donations power us to keep creating high-quality content and stay independent. Every contribution, big or small, makes a difference. Power Us with a donation today and help us Keep Things REAL!