Category: eat
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Review: Fahzilaah Halal Food (Singapore)
Indian cuisine with usual choices of fried noodles and rice.
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Review: Hwee Kee (Singapore)
One of the rare stalls still making traditional teochew style braised pork and kway chap.
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Review: Sheng Cheng Fried Kway Teow (Singapore)
Nice fried kway teow and fried hokkien mee. Read More >
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Review: Lian Sheng Food Stall (Singapore)
A tze char stall selling an assortment of dishes. Nice wok hei.