Category: eat

• Review: Maxwell Fuzhou Oyster Cake (Singapore)

  

  One of the few places in Singapore making fuzhuo style oyster cakes, since 1962. It is a rather popular stall.

  the.fat.guide

  25-July-2020

  singapore, eat

• Review: Millennium Glutinous Rice (Singapore)

  

  One of the few handful of stalls left in Singapore still selling gluttonous rice. Read More >

  the.fat.guide

  24-July-2020

  singapore, eat

• Review: Kung Fu Noodles (Singapore)

  

  Stall selling Kuala Lumpur style handmade noodles. Read More >

  the.fat.guide

  22-July-2020

  singapore, eat

• Review: Happy Duck (Singapore)

  

  Good tasty braised duck rice. Read More >

  the.fat.guide

  21-July-2020

  singapore, eat

• Review: Day Night Fried Kway Teow (Singapore)

  

  Hella tasty fried kway teow with good wok hei. Read More >

  the.fat.guide

  20-July-2020

  singapore, eat

• Review: Jin Jin Dessert (Singapore)

  

  Nice refreshing desserts. Read More >

  the.fat.guide

  20-July-2020

  singapore, eat

• Review: Tiong Bahru Kampong Carrot Cake (Singapore)

  

  Overrated and subpar fried carrot cake. Read More >

  the.fat.guide

  19-July-2020

  singapore, eat

• Review: Selera Restaurant (Singapore)

  

  Famous curry puff store since 1965. Read More >

  the.fat.guide

  16-July-2020

  singapore, eat

• Review: Fatty Cheong Wanton Noodles (Singapore)

  

  Good Cantonese style wanton noodles and chicken cutlet is yummy. Read More >

  the.fat.guide

  15-July-2020

  singapore, eat