Tiong Bahru Pau & Snacks
is a popular store selling handmade pau and dim sum snacks. They have been around since 1969.
Chicken Meat Big Pau
Chicken Meat Big Pau has large chunks of chicken meat filling inside, with a tasty seasoning sauce soaking up the inner edges of the bun. It is good.
Char Siew Pau
This is a petite size Char Siew Pau that is big on its taste. Most char siew fillings are just sweet. This char siew filling has a sweet and smoky taste. The smoky taste is a really good enhancement.
This is a pretty large size Siu Mai that contains nicely flavoured pork filling with water chestnut bits. It is mildly salty with a hint of sweetness.
As far as I know of, Phoenix Egg is something unique to this store. It is half a boiled egg with minced meat replaced for the other missing half egg, coated with a flour batter and deep fried. Nice!
Here are some useful resources for Singapore (affiliate links).
For Food & Dining offers, take a look at the options available on Klook. For Local Attractions, Hotels & Staycations using your SingapoRediscovers vouchers, take a look at the offers on Klook and Trip.com. For Shopping & Groceries, check out Amazon.sg. Even more selections available on Amazon.com and Amazon.co.jp.