Category: eat
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Review: Tanglin Crispy Curry Puff Since 1952 (Singapore)
The original stall that still makes their delicious curry puffs by hand. They are freshly made, fried and sold, all done on the spot at the stall.
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Review: Kim Huat Wanton Mee (Singapore)
Popular neighbourhood stall selling good old school Singapore style wanton mee. Read More >
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Review: Delicious Fried Carrot Cake (Singapore)
Delicious fried carrot cake with bean sprouts. Read More >
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Review: Chai Chuan Tou Yang Rou Tang (Singapore)
Hugely popular stall selling tasty mutton soup. Read More >
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Review: Hua Kee Chicken Rice (Singapore)
Rather nice tasting hainanese chicken rice, with only white chicken available.
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Review: 132 Jurong Popiah (Singapore)
A rather popular stall in the neighbourhood rolling up decently nice popiah.
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Review: JW360° (Singapore)
Concept store with restaurant, cafe and retail store by Japan’s JR East group. Read More >
