Review: Haig Road Indian Rojak Serbaneka (Singapore)

Haig Road Indian Rojak Serbaneka: Mee Siam & Indian Rojak

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Haig Road Indian Rojak Serbaneka

serves a wide selection of indian rojak pieces, and mee siam. Both taste nice.


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Indian Rojak.

Haig Road Indian Rojak Serbaneka serves a wide selection of indian rojak pieces. Above are prawn tofu fritter, potato fritter, coconut fritter and vegetable fritter.

The tauhu udang has a piece of soft tofu coated in a crispy batter and topped with a piece of crispy prawn. The kentang has a piece of soft potato wrapped in a crispy batter. The kelapa has a flour batter with subtle coconut flavours, and has a deep fried crispy exterior. The sayurb is also crispy outside with a soft flour batter containing onion and vegetable bits. All four options taste nice.

The indian rojak comes with a serving of cucumber, onions and chopped green chilli. The dipping sauce has a subtle balance of sweet, spicy and nutty flavours, that pairs rather well with the assorted rojak pieces.

Mee Siam.

The mee siam comes with a slightly limey, sweet and nutty sauce, accomapnied with tiny taupok pieces, a boiled egg and a piece of green lime. It is topped with some chopped spring onions, and a dollop of limey-tasting chilli paste. This serving of mee siam tastes qutie nice too.

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Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.


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Haig Road Indian Rojak Serbaneka

#01-13
Haig Road Food Centre

Singapore 430014