Review: Tiong Bahru Braised Duck (Singapore)

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Tiong Bahru Market

Review.

Tiong Bahru Braised Duck

serves braised duck, braised pork belly and kway chap with either rice or noodles. Likeable.

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Braised Duck & Braised Pork Belly

Tiong Bahru Braised Duck serves braised duck and braised pork belly with rice or noodles. Above is with braised rice chosen.

The braised rice is firm and fairly flavourful. Some braised sauce with a hint of herbal flavours is added to it. The braised duck is firm, moist and meaty, and its skin is soft. The braised pork belly is soft and meaty with some fatty parts, and has nice braised flavours. A small bowl of braised soup and a limey tasting chilli dip is provided on the side.

This serving of braised duck and braised pork belly rice is likeable.

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