Review: Woks of Taste Char Kway Teow (Singapore)

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Upper Boon Keng Food Centre Singapore

Woks of Taste Char Kway Teow

is a rather popular stall serving fried kway teow with a moist texture. Likeable.

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Fried Kway Teow

Woks of Taste Char Kway Teow: Fried Kway Teow

Woks of Taste Char Kway Teow is a rather popular stall serving fried kway teow containing rather generous potions of see hum, fish cake and lap cheong slices. The fish cake is soft, the lap cheong has a slightly sweet taste and the see hum is of decent size.

These are wok fried in a mixture of kway teow and yellow noodles with egg and some bean sprouts. Sweet black sauce is added giving this a mildly sweet taste. A very slight tint of wok hei is detected as well. This fried kway teow has a slightly wet and moist texture, and contains some crispy lard pieces too. Likeable.

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Costs

It costs $4.00 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.

Please note that costs shown are based on past expenses and may not reflect current prices.

Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.

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