Review: Woks of Taste Char Kway Teow (Singapore)

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Review

Upper Boon Keng Food Centre Singapore

Woks of Taste Char Kway Teow

is a rather popular stall serving fried kway teow with a moist texture. Likeable.

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Fried Kway Teow

Woks of Taste Char Kway Teow is a rather popular stall serving fried kway teow containing rather generous potions of see hum, fish cake and lap cheong slices. The fish cake is soft, the lap cheong has a slightly sweet taste and the see hum is of decent size.

These are wok fried in a mixture of kway teow and yellow noodles with egg and some bean sprouts. Sweet black sauce is added giving this a mildly sweet taste. A very slight tint of wok hei is detected as well. This fried kway teow has a slightly wet and moist texture, and contains some crispy lard pieces too. Likeable.

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Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.


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Woks of Taste Char Kway Teow

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