Category: eat
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Review: Shan Yuan Teochew Kway Teow Mee (Singapore)
Minced meat fishball noodles with usual choice of noodles. Pretty good.
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Review: Chang Ji Gourmet (Singapore)
Old time stall known for its dried fish & peanuts porridge. Read More >
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Review: Xiao Ling Fried Carrot Cake (Singapore)
White and black versions of fried carrot cake, as well as fried carrot cake sticks. Nice!
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Review: Nagoor Mee Stall (Singapore)
Indian food stall with usual mee goreng, roti prata, etc. Read More >