Category: eat
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Review: Chen Ji Hainanese Chicken Rice (Singapore)
Decent chicken rice in both Hainanese chicken and roast chicken. Read More >
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Review: Song Heng Fish Ball Noodle (Singapore)
Fishball noodles that’s heavy on vinegar. Read More >
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Review: Brothers Rojak (Singapore)
Nice rojak with options for cuttlefish, ding fish and code fish add ons. Read More >
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Review: Dong Ling Fu Tanglin Halt Traditional Snacks (Singapore)
Nice fried oyster omelette, decent fried carrot cake and fried kway teow. Read More >
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Review: Tian Jin Fong Kee (Singapore)
Rather tasty dumplings. Available in both guo tie fried dumplings and steamed dumplings.
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Review: Cheng Ji Lu Ya Fan Mian (Singapore)
Fairly decent braised duck with options for rice, noodles or porridge. Read More >
