Category: eat
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Review: Black White Carrot Cake (Singapore)
Old school style fried carrot cake using soft radish cubes pan fried with eggs. Usual black and white versions available. Nice.
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Review: Wing Fook Mixed Veg Rice (Singapore)
Cai png with good selection of mains & sides. Read More >
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Review: Sing Soon Lee Hainanese Boneless Chicken Rice (Singapore)
Smooth and tender slices of boneless hainanese chicken served with rice. Likeable.
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Review: Sumo Fried Hokkien Prawn Mee (Singapore)
A trio of fried hokkien mee, fried carrot cake and fried oyster omelette. Tastes good!