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Review: Old Long House Popiah (Singapore)
A well known stall rolling out freshly made popiah since 1930. Overrated but quite likeable.
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Review: Hock Heng Cooked Food (Singapore)
Cai png with a selection of mains and sides. Good value for money and tastes decent.
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Review: Cuo Cuo You Yu (Singapore)
A selection of minced meat, fishball and sliced fish soup with noodles or rice. Very nice!
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Review: Just Eat It (Singapore)
Fried rice done using brown rice instead of the usual white rice. A small choice of sides is available. Nice.
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Review: Boon Keng Fried Hokkien Prawn Mee (Singapore)
Wet type of fried hokkien mee with prawns and sotong. Tastes just OK.
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Review: Indonesian Cuisine Nasi Lemak (Singapore)
Chinese stall serving mainly chicken with different sauces with rice and some sides. Nasi Lemak too. Rendang is nice.
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Review: Legency Jawa Mee (Singapore)
A stall serving jawa mee which is rather uncommon in Singapore. It tastes absolutely lovely!
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Review: Serangoon Garden Chwee Kueh (Singapore)
Chwee kueh topped with chye poh that isn’t overly oily. Decent.
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Review: Weng Wanton Mee (Singapore)
Variations of wanton mee, including chicken cutlet and fried chicken wing options. Nice.