Review: Hup Seng Fried Prawn Noodle (Singapore)

[Sassy_Social_Share]

Good

Review

Clementi Central Singapore

[Closed] Hup Seng Fried Prawn Noodle

is a fairly popular stall selling fried hokkien mee with very nice taste of wok hei. Good!

Fried Hokkien Mee

Hup Seng Fried Prawn Noodle sells fried hokkien mee with a very nice wok hei. Comes with prawns, pork belly and sotong slices stir fried in a nice mix of yellow noodles and mee hoon with eggs and a broth. Chilli and a piece of lime is served on the side.

This fried hokkien mee has a slightly wet texture, but its noodles and mee hoon mix is still springy and has a nice smokey taste. Squeeze in the lime and the flavours gets even better. The chilli on the side has a nice dried shrimp taste and mixes well with the fried noodles. The prawns and sotong slices are just your usual stuff. The pork belly however is worth a mention, it is half fatty and is soft and moist. Really nice.

This is definitely a lovely plate of fried hokkien mee. I like it! Big thumbs up!

Costs

It costs $4.00 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.

We are a fully independent publisher dedicated to bringing you 100% REAL & Authentic human-created content about food and travel, places and more. We are free from advertiser control, telling it like it is without bias. If you like our work, please buy us a coffee or a meal. Thank you!

2,028 articles published so far.

More Options

Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.


▴ Affiliate Link

| | | | | | | |

Location

Hup Seng Fried Prawn Noodle

GUIDE

Guide: Clementi 448 Food Centre (Singapore)

Guide: Clementi 448 Food Centre (Singapore)

NEARBY

Review: Whampoa Soya Bean (Singapore)

Review: Whampoa Soya Bean (Singapore)

Review: Meixi’s Kitchen Hakka Yong Tau Foo (Singapore)

Review: Meixi’s Kitchen Hakka Yong Tau Foo (Singapore)

Review: Fong’s Rojak (Singapore)

Review: Fong’s Rojak (Singapore)

Nam Kee Pau: Amy Yip Pau vs Big Pau

Review: Nam Kee Pau (Singapore)

Kee Hock: Beef Hor Fun

Review: Kee Hock (Singapore)

Review: Teochew Fish Porridge Da Pai Dang (Singapore)

Review: Teochew Fish Porridge Da Pai Dang (Singapore)

Review: Snow Mount Chwee Kueh (Singapore)

Review: Snow Mount Chwee Kueh (Singapore)

Review: Taste The Kwang’s Black (Singapore)

Review: Taste The Kwang’s Black (Singapore)

Bedok Chwee Kueh: Chwee Kueh

Review: Bedok Chwee Kueh (Singapore)

CMeal Fried Chicken: Fried Chicken Wings Rice with Steamed Chicken Wings

Review: CMeal Fried Chicken (Singapore)

Review: Chicken Head Chicken Rice (Singapore)

Review: Chicken Head Chicken Rice (Singapore)

Review: Clementi Fried Carrot Cake (Singapore)

Review: Clementi Fried Carrot Cake (Singapore)


Travel eSIM for Singapore.

*Prices are in USD unless otherwise stated. Subjected to changes without any notice.