Review: Weng Huat Carrot Cake (Singapore)

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Review

Kovan 209 Food Centre Singapore

Weng Huat Carrot Cake

is a fairly popular stall selling fried carrot cake in the usual black and white options. Quite likeable.

Fried Carrot Cake

Weng Huat Carrot Cake uses soft longish radish cubes that are pan fried with eggs. Some chye poh is added giving it a slightly savoury taste.

Both the white and black versions are decently crispy, and the crispy parts tastes nice. The black version is essentially the white ones with sweet black sauce added, giving it a slight hue of sweet.

Both versions of fried carrot cake tastes nice in their own ways. Quite likeable.

Costs

It costs $6.00 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.

Please note that costs shown are based on past expenses and may not reflect current prices.

Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.

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GUIDE

Kovan 209 Food Centre

Guide: Kovan 209 Food Centre (Singapore)

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*Prices are in USD unless otherwise stated. Subjected to changes without any notice.