Review: Xing Long Fried Carrot Cake Fried Oyster (Singapore)



Bukit Timah Food Centre Singapore

Xing Long Fried Carrot Cake Fried Oyster

dishes out fried carrot cake and fried oyster omelette. Crispy good!

Support :

Fried Carrot Cake

This fried carrot cake is available in both the usual white and black versions.

The white version is the flat pancake style type with an outer egg coating. It is pan fried with very nice crispy outsides and soft insides with nice savoury flavours. It is good.

For the black version of fried carrot cake, small longish radish cubes are used and wok fried with egg and sweet black sauce added. Flavours are decent with a sweet taste coming from the added sweet black sauce. Although it is not crispy and mostly soft, it is still quite likeable.

The white version of fried carrot cake here is definitely the better one. Recommended.

Fried Oyster Omelette

This fried oyster omelette has an egg and starch mixture that is pan fried until it is very thin and very crispy with some chopped spring onions added. Its flavours is nice too. The included oysters are quite juicy. Comes served with a limey chilli dip on the side. This fried oyster omelette is definitely a good one. Very likeable.


It costs $10.00 SGD in direct product costs to create this post, done over 2 anonymous visits. All expenses involved in this post are fully paid for by, believes that content should be free and full disclosures are made. However, maintaining the quality and authenticity of our work requires substantial financial support. If you enjoyed reading this article, you may want to consider helping out by making a contribution. Your support is greatly appreciated!

Support :

Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.

▴ Affiliate Link

| | | | | | | |


Bukit Timah Food Centre

Guide: Bukit Timah Food Centre (Singapore)


Taste The Kwang's Black: Char Siew Wanton Noodles

Review: Taste The Kwang’s Black (Singapore)

Ming 1976 Chwee Kueh: Chwee Kueh

Review: Ming 1976 Chwee Kueh (Singapore)

Review: Leng Kee Fish Soup (Singapore)

Xie Kee Hokkien Mee: Fried Hokkien Mee

Review: Xie Kee Hokkien Mee (Singapore)

Review: Lian Seng Fried Kway Teow (Singapore)

Chirashizushi Shou: Sashimi Mori 4 Kinds

Review: Chirashizushi Shou (Singapore)

Review: He Zhong Carrot Cake (Singapore)

Review: Yong Heng Fried Hokkien Prawn Mee (Singapore)

Review: Guangzhou 100% Pure Sugar Cane Juice (Singapore)

Liao De Hong Kong Soy Sauce Chicken Rice & Noodle: Soy Chicken Noodles

Review: Liao De Hong Kong Soy Sauce Chicken (Singapore)

Review: Yong Seng Satay (Singapore)

Review: Ah Zhen Wanton Mee (Singapore)


affiliate links


/ singapore.