Tag: Bugis Junction
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Review: Penang Yong Ji Char Kuay Teow (Singapore)
Penang fried kway teow, fried carrot cake and fried oyster omelette. Their Penang fried kway teow is tasty!
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Review: Western Boy (Singapore)
A range of grilled and deep-fried meats, spaghetti, burgers and rice. Hits and misses.
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Review: Huang Chao Teochew Noodle House (Singapore)
A variety of dishes, including minced meat and fishball noodles, as well as fish soups. The soups are particularly tasty!
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Review: Four Leaves (Singapore)
A bakery chain with many outlets located throughout Singapore. Since 1981.
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Review: Ya Kun Kaya Toast (Singapore)
A well-known and established name serving traditional kaya toasts since 1944. It is a must-try for visitors.
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Review: Old Chang Kee (Singapore)
A chain store offering a selection of curry puffs, fried snacks and light meals. A decent choice.