Fried Kway Teow
My first impression of this fried kway teow is, it smells good. Its taste does not disappoint as well. Comes with see hum and fish cake slices, fried using lard with a mixture of kway teow and yellow noodles, with eggs, some bean sprouts and vegetables.
This fried kway teow has a lot more kway teow and contains just a few strands of yellow noodles. It has dry texture with a slightly sweet taste. Slightly lumpy too, but still tastes quite nice. I definitely like this better than Xin Heng Fried Kway Teow located just a row away within the same Bukit Timah Food Centre.
It costs $3.00 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.
Over here at the.fat.guide, we believe that content should be free. However it takes real money to create content. The expenses incurred in creating this content should ideally be paid for by third party services like advertising and affiliate links, etc and not be borne by you, me or the featured merchant. Please help us to recover our costs involved in the creation of this content by using our affiliate links and advertisers.
If you wish to show direct support, you can buy us a meal or two.
Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.
| | | | | | | |