Review: Yang Zhou Fried Hokkien Sotong Prawn Mee (Singapore)

Good

Review

Beo Crescent Singapore

Yang Zhou Fried Hokkien Sotong Prawn Mee

dishes out fried hokkien mee fried with pork lard. Balanced and tasteful flavours.

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Fried Hokkien Mee

Yang Zhou Fried Hokkien Sotong Prawn Mee still dishes out fried hokkien mee with pork lard. This fried hokkien mee comes with just prawns and sotong in a yellow noodles and mee hoon mix.

The yellow noodles and mee hoon mixture is wok fried with some bean sprouts and egg in a broth containing prawn heads and meat. This results in a plate of fried hokkien mee that is moist with balanced and nice tasteful flavours. The noodles are springy, and the prawns and sotong slices are decent. Comes served with a piece of green lime and a limey tasting chilli paste on the side. This is definitely a tasty plate of fried hokkien mee. I like it.

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Fried Hokkien Mee

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