Review: Hui Ji Fishball Noodles & Yong Tau Foo (Singapore)

Fishball Noodles & Yong Tau Foo

At Hui Ji Fishball Noodles & Yong Tau Foo, you have the usual choice of noodles and you can have a choice between fishball or yong tau foo to go with your noodles. Shown here are yong tau foo with mee kia and fishball mee pok.

The yong tau foo comes with fu chuk, tau pok, fish cake, fish ngo hiang, bean curd and fried fu pei, with sweet sauce added on them. The mee kia is quite springy and comes with a bowl of fishball noodle soup. Nice decent flavours.

Likewise, the fishball mee pok is springy with lard pieces and on the wetter side. Comes with fishballs, fish cake slices and fish dumplings. Both the fishball and fish cake are springy and tastes nice.

In my opinion, both the yong tau foo and fishball versions tastes equally good. Though personally, I prefer the yong tau foo version a tiny little bit more for its variety of ingredients.

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