Review: Xiang Wei Fried Kway Teow Mee (Singapore)

🖒 Like

100% user funded with 1,845 articles published so far.

❤︎ buy us a coffee

Singapore

Taman Jurong Food Centre

「 review. 」

Xiang Wei Fried Kway Teow Mee

serves fried kway teow with a moist texture containing see hum, fish cake and lap cheong. Tastes ordinary.

▴ Affiliate Link

| | | | | | | |

Fried Kway Teow

Xiang Wei Fried Kway Teow Mee: Fried Kway Teow

Xiang Wei Fried Kway Teow Mee serves fried kway teow with the usual see hum, fish cake and lap cheong in a mixture of kway teow and yellow noodles wok fried with bean sprouts, pork lard and egg.

This plate of fried kway teow has a moist texture. Its mixture of kway teow and yellow noodles is firm and springy, and has a slightly savoury and slightly sweet taste. The see hum is rather petite size, the fish cake is soft and the lap cheong has a iight note of sweet.

This fried kway teow tastes ordinary. Not that it is bad, just ordinary.

COSTS

It costs $5.00 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.

Buy Us A Coffee.

We are a fully independent publisher dedicated to bringing you 100% REAL & Authentic human-created content about food and travel, places and more. We are free from advertiser control, telling it like it is without bias. If you like our work, please buy us a coffee or a meal. Thank you!

❤︎ buy us a coffee

1,845 articles published so far.

Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.