Review: Hock Hai Curry Chicken Noodle (Singapore)

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/ singapore.

Tiong Bahru Market

「 review. 」

Hock Hai Curry Chicken Noodle

serves decently flavoured curry chicken noodles and is not related to the other similarly named stalls.

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Curry Chicken Noodles

Hock Hai Curry Chicken Noodle serves chicken curry noodles or rice. This stall at Tiong Bahru Market is not related to the other similarly named stalls elsewhere.

This curry chicken noodles comes with slices of hainanese chicken, tau pok, fish cake and curry potato served with yellow noodles and some bean sprouts in a bowl of curry sauce.

The slices of chicken is smooth and tender with soft and smooth skin. It is not deboned though. The tau pok is a bit on the firm side but is flavourful with curry flavours. The fish cake is smooth and soft with a savour taste, and the curry potato is rather soft. The curry sauce is somewhat spicy and tastes decent. An optional savoury tasting chilli paste can be added to it.

This bowl of chicken curry noodles is a decent one.

COSTS

It costs $6.50 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.

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