Category: eat
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Review: Joo Chiat Place Fried Kway Teow (Singapore)
Fried kway teow in black and white versions. Read More >
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Review: Tanglin Halt Roti Prata (Singapore)
Only two basic types of roti prata – plain prata and egg prata. Their curry is nice.
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Review: Mount Faber Chicken Wing Satay (Singapore)
Pretty nice chicken wings, satay & otah. Read More >
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Review: Jin Fa Traditional Hainanese Chicken Rice (Singapore)
Sserves only the white type of Hainanese chicken rice. Tastes nice.
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Review: N.M. Abdul Rahim (Singapore)
Excellent wok hei with really good tastes. Probably the best in Singapore. Read More >
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Review: Redhill Fresh Soya Bean (Singapore)
Affordably priced soya beancurd and soya milk. Read More >
