Review: Padang Padang (Singapore)

Padang Padang: Beef Rendang, Achar, Begedil with Rice & Curry

🖒 Like

Padang Padang

serves an array of mains, sides and curries for their nasi padang, and is likeable.


▴ Affiliate Link

| | | | | | | |

Nasi Padang

Padang Padang serves an array of mains, sides and curries for their nasi padang. Featured above are a serving of beef rendang, achar and begedil with rice, curry and chilli sauce.

The beef rendang is soft, tender and meaty with a rich blend of spices. Its sauce is flavourful with mild notes of spiciness and sweetness. The achar consists of crunchy pieces of cucumber, pineapple and carrot with a refreshing limey taste. The begedil has a soft potato filling, but unfortunately its egg coating is no longer crispy, but it is still rather decent.

The rice is a bit on the softer side, and has some curry sauce is added. The curry sauce is quite flavourful with a light tint of spiciness. An optional chilli sauce is provided on the side, and its flavours mixes well with the various sauces.

Overall, this serving of nasi padang is likeable.

COSTS

It costs $9.60 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by the.fat.guide.

We are a fully independent publisher dedicated to bringing you 100% REAL & Authentic human-created content about food and travel, places and more. We are free from advertiser control, telling it like it is without bias. If you like our work, please buy us a coffee or a meal. Thank you!

1,953 articles published so far.

Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.


▴ Affiliate Link

| | | | | | | |

LOCATIONS

Padang Padang

#03-116
Great World City

Singapore 237994

#B4-03/04
Ion Orchard

Singapore 238801

NEARBY

Review: Hoshino Coffee (Singapore)

Review: Hoshino Coffee (Singapore)

1A Crispy Puffs: Assorted Puffs

Review: 1A Crispy Puffs (Singapore)

Sergeant Hainanese Chicken Rice: Hainanese Chicken & Roast Chicken Rice with Soup

Review: Sergeant Hainanese Chicken Rice (Singapore)

Henri Charpentier: Mille Crepe & Tiramisu

Review: Henri Charpentier (Singapore)

Sushiro: Red Shrimp, Sagoshi Mackerel Tataki, Soft Shell Crab, Double Thick Cut Aomori Salmon

Review: Sushiro (Singapore)

Queen Of Wok: Batang Fish Soup & Dry Fried Hor Fun

Review: Queen Of Wok (Singapore)

Review: Malaysia Chiak! (Singapore)

Review: Malaysia Chiak! (Singapore)

Huats Kee Zi Char: Kampung Fried Rice & Fried Egg

Review: Huats Kee Zi Char (Singapore)

[Review] Ho Fook Hei Soy Sauce Chicken @ Singapore

[Review] Ho Fook Hei Soy Sauce Chicken @ Singapore

Lee Wee & Brothers: Nasi Lemak with Omelette, Fish Cake, Otah, Fried Chicken Wing, Ikan Bilis & Peanuts

Review: Lee Wee & Brothers (Singapore)

Xing Yun Hainanese Boneless Chicken Rice: Hainanese Chicken & Roast Chicken Rice with Soup

Review: Xing Yun Hainanese Boneless Chicken Rice (Singapore)

Review: The Dark Gallery (Singapore)

Review: The Dark Gallery (Singapore)