Review: Richie’s Crispy Puff (Singapore)

Chicken Curry Puff

This chicken curry puff contains nicely flavoured curry potato, chicken meat and a slice of boiled egg. Its curry filling is lightly spicy, and wrapped in a thin crispy crust. However I can’t exactly taste the chicken meat. It is likeable though.

Mutton Curry Puff

This mutton curry puff has very nice mutton curry flavours. Contains small bits of mutton meat with nice mutton curry flavoured potato and a slice of egg, wrapped in a thin crispy crust. I quite like this.

Black Pepper Chicken Puff

Instead of curry, black pepper sauce is used for this. This black pepper chicken puff contains chunks of chicken meat, and no potato filling as far as I can tell. The black pepper sauce has a light peppery taste, is slightly sweet and slightly salty. The filling is wrapped in a thin crispy crust. In my opinion, This black pepper chicken puff tastes rather ordinary.

Chicken Cheese Puff

This chicken cheese puff uses a filling of chicken meat, onions and cheese. There are small bits of chicken meat mixed with crunchy stripes of onions, and a light cheesy flavour. This is wrapped in a thin crispy crust. Quite likeable if you like onions.

Lemon Tuna Puff

This lemon tuna puff uses tiny bits of tuna with strips of onions and a lemon sauce as its filling. It tastes kind of sweet and kind of odd. The filling is wrapped in their usual thin crispy crust. It is fairly decent, but I’m not exactly into it.