Review: Sultan Curry (Singapore)

Sultan Curry: Plain Prata & Chicken Curry

🖒 Like

Support :

Sultan Curry

is an indian muslim stall that serves a variety of dishes, including roti prata, mee goreng, briyani, etc. Tastes decent.

▴ Affiliate Link

| | | | | | | |

Roti Prata

The plain prata has crispy outsides and its dough is chewy. The egg prata has slightly crispy edges and a soft egg filling within its chewy dough. These are served with a side of chicken curry, which has nice chicken flavours with a subtle balance of savoury and spicy tastes. Nice.

Mee Goreng

The mee goreng comes with mixed vegetables, onions and carrots, wok fried with yellow noodles and egg. It is served with a side of cucumber slices and ketchup. As far as I can tell, there are no mutton bits in the mee goreng. The yellow noodles has a firm texture, pleasant flavours with a tone of spiciness. Not bad.


It costs $11.00 SGD in direct product costs to create this post, done over 3 anonymous visits. All expenses involved in this post are fully paid for by

Help Us to Keep Things REAL.

We are a fully independent publisher dedicated to bringing you 100% REAL & Authentic human-created content about food and travel, places and more. We are free from advertiser control, telling it like it is without bias. But we need your help! As a self-funded organisation, your donations power us to keep creating high-quality content and stay independent. Every contribution, big or small, makes a difference. Help Us with a donation today to Keep Things REAL!

Support :

Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.

▴ Affiliate Link

| | | | | | | |


Sultan Curry

34 Upper Cross St

Singapore 050034


Hong Lim Food Centre

Guide: Hong Lim Food Centre (Singapore)


Shi Xiang Satay: Assorted Satay with Satay Sauce

Review: Shi Xiang Satay (Singapore)

Indonesian Cuisine Nasi Lemak: Rice with Chicken Rendang, Fried Egg, Begedil, Ikan Bilis Peanuts

Review: Indonesian Cuisine Nasi Lemak (Singapore)

Chao Ji Shao La: Char Siew Siu Yuk Rice

Review: Chao Ji Shao La (Singapore)

Review: Jiu Ji Porridge (Singapore)

Review: Fortune Food Homemade Springroll (Singapore)

Number One Hundred: Chicken Cutlet Fried Rice

Review: Number One Hundred (Singapore)

Yong Xiang Xing Dou Fu: Yong Tau Foo & Sauce

Review: Yong Xiang Xing Dou Fu (Singapore)

Review: Zhong Zhong Ngo Hiang Prawn Cracker (Singapore)

Hill Street Fried Kway Teow Chinatown

Review: Hill Street Fried Kway Teow – Chinatown (Singapore)

Review: Ah Zhong Roasted Delights (Singapore)

Bai Nian Niang Dou Fu: Yong Tau Foo & Fried Chicken Wing

Review: Bai Nian Niang Dou Fu (Singapore)

Review: Ji Ji Noodle House (Singapore)


affiliate links