Review: Wen Kang Ji Wanton Noodle (Singapore)



Golden Mile Food Centre Singapore

Wen Kang Ji Wanton Noodle

is a popular stall selling wanton mee with really tasty char siew and flavourful noodles. Lovely!


Wanton Mee

Wen Kang Ji Wanton Noodle dishes out wanton mee that comes with thick slices of char siew and boiled wanton served on a plate of tossed noodles. Included on the side is a bowl of nice ikan bilis flavoured soup on the side, topped with chopped spring onions.

First, the char siew. The char siew over here is sliced rather thickly with nice balanced portions of fats and meat, almost half-half. It is nicely caramelised outside with a slightly sweet taste, and is tender, soft and meaty. It is definitely good.

Next, the boiled wanton. It has a soft wanton skin wrapper with soft meat filling inside. Tastes nice too. As for the noodles, it is tossed in a simple seasoning of soya sauce and oil. Its flavourings is really good, absolutely lovely! Some crispy lard, vegetables and chilli are added on its side.

This wanton mee is truly enjoyable and lovely. In my opinion, this wanton mee of the better ones around. Highly recommended!

Fried Wanton

This fried wanton has a crispy skin wrapping a nice savoury tasting filling. It is served with a saucer of mayonnaise for dipping. This fried wanton tastes nice with or without the mayonnaise. I like it. Recommended.


It costs $9.00 SGD in direct product costs to create this post, done over 1 anonymous visit. All expenses involved in this post are fully paid for by

Over here at, we believe that content should be free. However it takes real money to create content. The expenses incurred in creating this content should ideally be paid for by third party services like advertising and affiliate links, etc and not be borne by you, me or the featured merchant. Please help us to recover our costs involved in the creation of this content by using our affiliate links and advertisers.

If you wish to show direct support, you can buy us a meal or two.


Disclaimer. As unique individuals, we have our own personal preferences and likings. Your experiences and perspectives may vary from mine.

| | | | | | | |


Wen Kang Ji Wanton Noodle


Review: Shan Yuan Teochew Kway Teow Mee (Singapore)

Review: Hainan Fried Hokkien Prawn Mee (Singapore)

Xin Kee Hong Kong Cheong Fun: Zha Leung, Prawn Cheung Fun, Plain Cheung Fun

Review: Xin Kee Hong Kong Cheong Fun (Singapore)

Review: YouFu Fried Hokkien Prawn Noodle (Singapore)

Review: Keng Heng Whampoa Teochew Lor Mee (Singapore)

Review: Golden Mile Curry Rice (Singapore)

Tiong Bahru Hainanese Boneless Chicken Rice: Steamed Hainanese Chicken Rice with Soup

Review: Tiong Bahru Hainanese Boneless Chicken Rice (Singapore)

Hoe Hokkien Mee: Fried Hokkien Mee

Review: Hoe Hokkien Mee (Singapore)

Xiao Ling Fried Carrot Cake: White & Black

Review: Xiao Ling Fried Carrot Cake (Singapore)

Review: Liang Seah Street Prawn Noodle (Singapore)

Review: Deli Snacks (Singapore)

Review: SL II Muffin (Singapore)


affiliate links


/ singapore.