Wanton Mee

Yong Chun Wan Ton Noodle dishes out old school Singapore style wanton noodles with a soya sauce base seasoning and lean meat char siew. The noodles are springy with good flavours from the seasoning. Char siew slices are kind of dry though. The wanton dumplings are really good though. Tasty meat fillings wrapped in a thin wanton skin that is soft and smooth. The dumplings comes a bowl of soup with a hint of sesame oil flavour. I don’t mind having another bowl of wanton dumplings.

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